Aji Amarillo Probiotic Hot Sauce

Raised Roots' Aji Amarillo hot sauce features farm-grown peppers fermented with salt and water.

Check the brand’s website for current availability and ordering details.

Meet the maker

Jamil Burns

Raised Roots is a Black-owned Bay Area farm and food producer making small-batch live-fermented hot sauces with peppers grown at Sunol Ag Park. Its range showcases pepper varieties from jalapeño and cayenne to aji amarillo, chipotle and habanero.

Meet Raised Roots ↗

A closer look

Product details

Raised Roots' Aji Amarillo hot sauce features farm-grown peppers fermented with salt and water.

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