Buffalo Mild
A tangy Buffalo-style sauce with gentle heat, made for the days when you want plenty of flavor without turning dinner into a dare. Bell’s suggests it for wings, steak, chicken tenders and pork, whether tossed, marinated or glazed.
Bottle size not verified; confirm with Bell’s

Meet the maker
Kevin and Monique Bell
Kevin Bell brings experience owning a restaurant and managing grocery stores and restaurants. Monique Bell’s background spans logistics, transportation and procurement. Together, the co-founders bring food experience and operational know-how to this family-owned sauce company.
Meet Bell’s Master Blend Sauces ↗A closer look
Product details
A tangy Buffalo-style sauce with gentle heat, made for the days when you want plenty of flavor without turning dinner into a dare. Bell’s suggests it for wings, steak, chicken tenders and pork, whether tossed, marinated or glazed.
Ingredients
Full ingredient list was not available in the official product text or nutrition image reviewed. Request the current ingredient and allergen label from Bell’s before publication.
Allergens
Allergens not verified. Obtain the current complete label before publication.
Buying details
Sold through the brand’s own online shop. Confirm current stock, final price, shipping costs and delivery options with Bell’s at checkout.
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