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Cheesesteak Eggroll
Frozen beef eggrolls with onion,peppers and cheese sauce.
8 eggrolls; net wt40oz as officialfrontpack
Meet the maker
Nikkita Randle
Chicago native Nikkita Randle founded Twisted Eggroll in 2015, turning her interest in cooking into a business built around inventive eggroll fillings. A graduate of the University of Illinois at Urbana-Champaign and Keller Graduate School of Management, she expanded from catering into packaged frozen foods. Her five packaged flavors bring cheesesteak, buffalo chicken, vegetables and apple cheesecake into the freezer aisle.
Meet Twisted Eggroll ↗A closer look
Product details
Frozen beef eggrolls with onion,peppers and cheese sauce.
Ingredients
Filling: Ground Beef, Cheese Sauce [Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, and annatto vegetable color), Monterey Jack Cheese (pasteurized milk, cheese cultures, salt, and enzymes), Corn Starch (anti-caking agent), Whole Milk (vitamin D3)], White Onion, Canola Oil, Red Pepper, Serrano Pepper, Season Salt Seasoning [Blend of Chilies, (Guajillo, New Mexican, Chile de Arbol, Ancho, Mulato, Pasilla, Morita) Garlic, Onion, Sea Salt, Brown Sugar, Hibiscus Flower, Thyme, Mexican Oregano, and Parsley], Black Pepper. Egg Roll Wrapper: Wheat Flour, Malted Barley Flour, Eggs, nonGMO Corn Starch, Water, natural food coloring, salt. Contains: Eggs, Milk, Wheat
Allergens
Contains: Eggs, Milk, Wheat
Buying details
Chicago localpickup/delivery only; delivery$20fee and$30minimum. Frozenpackaged products; separate from freshcatering. No nationwide shipping claim.
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